Cricket Dinner 4th Oct from 7pm Bathurst Arms

Let me know your choices. Thanks. Steve 07825 366758

Two courses for £12
Three courses for £15

Cream of celeriac soup with chorizo oil & crusty ciabatta

Deep fried white bait, tartar sauce and leaves

Mousse of Cerney goats’ cheese, chicory & walnuts.

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Braised ox cheek puff pastry pie with braised red cabbage.

Pan seared hake fillet, buttered vegetables and crushed new potatoes

Coq au vin with parmentier potatoes and vegetables

Butternut squash, blue cheese and mushroom strudel , tomato salsa and watercress

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Summer fruit crumble and pouring cream

Banana parfait with toffee sauce

Chocolate bread & butter pudding

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